We use cookies to improve our site and your experience. By continuing to browse on this website you accept the use of cookies. Read more...

Rye Sourdough with Mixed Seedsand Sprouted Rye Grains

Baked with the goodness of a traditional sourdough with Sprouted Whole Rye Grains and Mixed Linseed and Sunflower Seeds

Rye Sourdough with Mixed Seeds - and Sprouted Rye Grains
Out of stock
£2.20 - £15.75

Allergy Advice: for allergens including cereals containing gluten, see ingredients in BOLD.

Produced in a bakery that handles nuts


Organic Ingredients: Wholemeal RYE flour 48%, Water, RYE grain 10%, Sunflower Seeds (3%), Linseed (3%), Poppy Seeds (3%), Sea Salt
Typical Nutritional Values per 100g
Energy 943kj/224kj
Fat 6.6g
  of which saturates 0.87g
  monounsaturates 1.3g
  polyunsaturates 4.2g
Carbohydrate 34.3g
  of which sugars 2.4g
Fibre 9.2g
Protein 6.8g
Salt 0.59g