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Wheat Free Rye Fruit Cake

Wheat Free Rye Fruit Cake
Size
£3.25 - £22.75

Allergy Advice: for allergens including cereals containing gluten, see ingredients in BOLD.

Produced in a bakery that handles nuts

  350g

Organic Ingredients: Wholemeal RYE Flour, Apple Juice (from concentrate), Raisins (15%), Water*, SunflowerOil, Sprouted Whole RYE (7%),Dates (7%), Apricots (7%), BARLEY Malt Extract, Raising Agent: Sodium Bicarbonate*, Sea Salt*

*Non-organic ingredient

Typical Nutritional Values per 100g
Energy 1207kj/ 287kcal
Fat 6.3g
  of which saturates 0.8g
  monounsaturates 1.9g
  polyunsaturates 3.5g
Carbohydrate 51g
  of which sugars 37g
Fibre 7.2g
Protein 3.3g
Salt 0.76g